Besides a cherished time to reunite with distant family and bond with friends and neighbors, the Thanksgiving holiday is an exciting time to show off your skills in the kitchen and eat spectacular food. To make the most of your holiday meal, here are two favorite recipes that the Parkside Builders team loves that take a modern spin on traditional thanksgiving dishes! Let us know if you try them and what you think!
Thanksgiving Cranberries
Ingredients:
2 cups Granny Smith apples (chopped)
2 cups whole cranberries
1 ¼ cups sugar
1 ½ cups plain granola
1/3 cup flour
1 stick melted butter
½ cup chopped pecans
½ cup brown sugar
¾ tsp salt
Directions:
Stir together apples, cranberries, and sugar and pour in greased 8×8 baking dish. Mix remaining ingredients and pour on top.
Bake at 325∞ for 1 hour.
Chocolate Chip Pecan Pie
Ingredients:
9” pie crust
2 eggs
½ cup flour
½ cup sugar
½ cup light brown sugar
¾ cup salted butter (room temperature)
1 cup semi-sweet chocolate chips
1 cup chopped pecans
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